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Korean Spicy Noodles With Pork And Hot Pepper Paste
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http://tks61.blogspot.com/2018/10/korean-spicy-noodles-with-pork.html?m=1Korean Spicy Noodles With Pork And Hot Pepper Paste
Recipes
18 Apr 2013 · Ingredients for Korean Spicy Pork, 4 to 5 servings. 4 Tbsp gochujang (Korean chili paste) 2 1/2 Tbsp soy sauce. 1 1/2 Tbsp sugar (I used raw sugar) 1 Tbsp minced ginger. 1 Tbsp minced garlic. 2 Tbsp rice wine. 1 tsp gochugaru (Korean chili flakes)
Rating
5.0
(5)
Cook time
1 hr 5 mins
Calories
941 cal
9 Jul 2016 · Sauce (Mix these in a bowl) 1 Tbsp Korean chilli flakes (gochugaru) 1/2 Tbsp Korean chilli paste (gochujang) 1 Tbsp soy sauce. 1 Tbsp honey. 1 Tbsp raw sugar. 1/2 tsp minced garlic. 1 tsp sesame oil. (optional) 1 tsp rice vinegar – add this if your Kimchi is not aged enough or if you want extra tanginess.
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