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Pickled Mustard Green; 芥菜(JièCài) |
Add caption:- 芥菜 (JièCài) |
nasilemaklover.blogspot.com › 2012/04
Apr 10, 2012 - Ingredients 2kg mustard greens (kai choy) 芥菜, rinsed & drained ... I'm salivating over your stingray with preserved mustard dish ! Yum !!!
kristygourmet.blogspot.com › 2012/03
Mar 17, 2012 - The Northern Chinese preservedalmost all kind of .... Is your recipe of salted kai choy sourish? If not ...
kimmy-cookingpleasure.blogspot.com › ...
Jun 14, 2012 - 2 kg mustard greens ( kai choy) 芥菜, rinsed & drained 145 gm coarse salt. Brining solution 3-4 litres ...
https://www.smartkitchen.com › resources
Gai Choy (Brassica juncea var foliosa), also known as Kai Choy, Kai Choi and Takana is a ... Gai Choy can be preserved longer if it is pickled or brined .
unclephilipsg.blogspot.com › 2009/03
Mar 13, 2009 - I wonder how many households are still making preserved vegetables ... But you can use Choy Sum when the Kai Choy is out of season.
www.houseofannie.com › hot-sour-gai-c...
Dec 5, 2008 - >I love chai boey, whether or not they are preserved greens or fresh gai choy, they are always called ...
thewoksoflife.com › chinese-dried-preser...
On this page we've got a fast guide to Chinese dried and preserved ingredients, including cooking with dried seafood, ...
https://dayre.me › coasterkitchen
Sep 7, 2016 - 1/2 bunch kai choy ( 芥菜) ... 1 cuppreserved sweet turnip ( 菜晡, chye poh) 6 – 8 cloves garlic
https://books.google.com › books
Lee Sook Ching - 2014 - Cooking
... sliced Mustard cabbage (kaichoy) 1 head, cut into 2.5-cm lengths Carrot 1 ... 89 Fried Diced Long Beans Kerabu Kobis (Cabbage Salad) Preservedradish.
https://chowtimes.com › 2007/02/23 › ch...
AMP - Feb 23, 2007 - ... Drink (18 ); Drinks (16); Egg (29); Food Preservation (29); Jam (7); Kuih (26); Meat (191).
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