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MoonCake With Fried Pork Lard
https://tks61.blogspot.com/2018/10/mooncakewithfriedporklard.html?m=1
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8 Sep 2014 · RECIPE: 鲜肉月饼 – 中秋节 Pork Mooncake for Mid-Autumn Festival. Lard Dough. 1 cup + 2 tbsp all purpose flour. 100g lard. Water Dough. 1 + 1/2 cup all purpose flour. 2 tablespoon sugar. 1/3-1/2 cup cold water. Meat Filling. 250g lean ground pork. 2 tbsp finely chopped scallion (green onion) 1/2 tsp salt. Egg Wash if baking. 1 ...
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Taman Sri Sinar, Kuala Lumpur, Federal Territory of Kuala Lumpur - Reported by this phone - Learn more
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