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Definition of dal - (in Indian cooking) split pulses, in particular lentils.
kacang dal. lentil. noun. 1. lentil. Word of the Day. opiat · See the translation and examples. Sertailah kamus hidup kami. Tambah perkataan.
Dal is a term in the Indian subcontinent for dried, split pulses The term is also used for various soups prepared from these pulses. These pulses are among the ...
Consider more lenient search: click button to let Glosbe search more freely. Showing page 1. Found 0 sentences matching phrase "kacang dal".Found in ...
Dal definition: Dal is an Indian dish made from pulses such as chick peas or lentils . | Meaning, pronunciation, translations and examples.
Dhal definition: a tropical African and Asian leguminous shrub, Cajanus cajan, cultivated in tropical... | Meaning, pronunciation, translations ...
dhal meaning, definition, what is dhal: another spelling of dal. Learn more.
The dhal is confused in pronunciation with the Zain, with which it has a common origin in ... dal2. symbol. 1. decalitre(s). Collins English Dictionary - Complete ...
Dals and Legumes - Indian Dals Names in English and Hindi. Split Chickpeas ( Chana Dal), Red Lentils (Masoor Dal), Petite Yellow Lentils (Mung Dal), ...
urud dhall, தமிழ் துவரம் பருப்பு பொருள், , , Translation, human translation, automatic translation.
1 comment:
Tuesday 6thFebruary2018
Dal, Dhal, Yellow Lentils.
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