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Recipes
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Instructions. In a small bowl whisk together gochujang, green onions, soy sauce, rice vinegar, garlic, ginger, sesame oil, and sugar. Drizzle oil into a large pan or skillet and bring to medium-high heat. Add onions, mushrooms, ramen noodles, ramen seasoning, and beef marinade from the bag to the pan.
Cook time
30 mins
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