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Special Name Of Fried Pork Lard @#1228pmFri5thOct2018
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Recipes
7 Jun 2017 · Directions. Step 1 CHOP FATS: Chop pork fats into 1 cm cubes. Step 2 HEAT WOK: Heat wok on a medium fire. Step 3 SEASON: Sprinkle salt evenly. Step 4 RENDER LARD: Cook lard until oil is released, or about 10 minutes. Step 5 BROWN LARD: When oil start to bubble and lard float, turn down the heat.
Cook time
25 mins
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Page 1: Introduction · Page 1: Primal Cuts Chart; Page 2: Pork Terms A & B; Page 3: Pork Terms C · Page 4: Pork Terms D To G.
Page 5: Pork Terms H & I · Page 6: Pork Terms J To O; Page 7: Pork Terms P To R; Page 8: Pork Terms Sa-Sm · Page 9: Pork Terms So ...
America’s cut - A boneless, center-cut top loin pork chop cut according to specific industry standards. ... Ham - A cut of pork from the hind leg that has been cured and smoked. Ham Hock - The lower portion of the hog’s hind leg, corresponding to a human’s ankle.
Start studying Beef and Pork terms. Learn vocabulary, terms, and more with flashcards, games, and other study tools.
Start studying Pork terms. Learn vocabulary, terms, and more with flashcards, games, and other study tools.
Pork synonyms. Top synonym for pork (other word for pork) is bacon.
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